Surfs Up is a bright and citrusy seafood seasoning with lemon juice powder, lime zest, and orange zest blended with roasted sesame seed, chili flakes, garlic, poppy, and agave. Roasted nori seaweed gives this seafood blend savory flavor reminiscent of the Ocean State. Great on all types of seafood, be it grilled, broiled, sautéed, or even fried!
Serving Suggestions
- Seasoning fish before pan searing or roasting
- Great for rice, ramen noodles, and soups
- Blend with wine for steaming shrimp, clams, and lobster
- Works well with roasting vegetables (peppers, eggplant, bok choy, etc.)
- Try it on popcorn, really.
Ingredients
Black pepper, orange peel, lime peel, chili flakes, minced garlic, seaweed, poppy seed, sesame seed, lemon juice powder, sea salt, ginger, agave
Nut-free, gluten-free, and vegan
Size: 2.25 ounce (63.7g) shaker bottle
Made by Ocean State Pepper in Warwick, RI
